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Kalkan

Tava, Izgara (Şiş veya Fileto), Kağıt Kebabı (Tutbot / Fried, Grilled (Shish, fillet), Wrapped in Paper)

Eşkina

Tava, Buğulama, Izgara, Yahni, Kiremitte Fırın, Salata, Çorba (Red Gurnard / Steamed, Boiled, Fried, Stewed, On the Clay Tile, Salad, Soup)

Mercan

Tava, Buğulama, Izgara, Yahni, Tuzda (Pandora / Fried, Grilled (shish, fillet), Steamed)

Sinarit

Tava, Izgara (Şiş veya Fileto), Buğulama (Small Tunny / Fried, Grilled (shish, fillet), Steamed)

Kılıç

Izgara (Şiş veya Fileto) (Sword Fish / Grilled (Shish, fillet))

Barbun

Tava, Izgara (Red Mullet / Fried, Grilled)

Çinekop

Buğulama, Haşlama, Izgara, Tava, Kağıt Kebabı, Tuzlama (Plain Bonito / Steamed, Boiled, Grilled, Fried, Wrapped in Paper, Salted)

Kofana

Izgara, Tava (Large Blue Fish / Fried, Grilled)

Lagos

Buğulama, Yahni, Izgara (Şiş veya fileto), Çorba, Mayonezli Haşlama(Grouper / Steamed, Stewed, Grilled (shish or fillet), Soup, Boiled with Mayonnaise)

İskorpit

Şiş, Kavurma / (Shish or Roasted Scorpion Fish)

Kırlangıç

Mayonezli Haşlama, Tava, Kiremitte Fırın, Çorba, Buğulama, Pilaki (Red Gurnard / Boiled with Mayonnaise, Fried, On the Clay Tile, Souğ, Stewed with Onion Oil and Vegetables)